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Absolutely The Best Sugar Cookie Recipe EVER!
I made these cookies to give to our neighbor Randy as a gift. I hope he gets these soon, if they stay in this house any longer I’ll have to make another batch ! OH my these are good!
The recipe is suppose to make 24 cookies , mine only yielded about 20. I’m pretty sure that my 2 tablespoons of cookie dough kind of grew as I went alone. I have a tendency to heap my Tablespoons when measuring the dough out instead of using level Tablespoons full. I only put 6 dough balls to a baking sheet because the cookie dough spreads out quite a bit.
The recipe gave me BIG, round, soft and chewy cookies, just like you’d buy in a bakery. There’s no doubt about it, These are Absolutely The Best Sugar Cookies EVER! Enjoy!
Ingredients
- 2 1/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 1/2 cups sugar plus more for rolling the dough in
- 2 ounces cream cheese room temperature and cubed
- 6 Tablespoons butter melted and warm
- 1/3 cup vegetable oil
- 1 egg
- 2 teaspoons vanilla
- 1 Tablespoon whole milk
Instructions
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Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper, if you don’t have parchment paper, lightly oil the baking sheet.
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Sift the flour, baking powder, baking soda, and salt in a small bowl.. Set aside.
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Place the sugar in a medium bowl. Place the cream cheese on top and pour the melted, warm butter over the top. Whisk to combine. There may be a few lumps of cream cheese that remain but they’ll be incorporated when other ingredients are mixed in.
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Whisk the oil in until well incorporated.. Stir in the egg, vanilla, and milk.
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Add the flour mixture and fold it in until a smooth dough forms.
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Roll 2 tablespoons of dough into 24 balls. Roll each ball into the extra sugar. Place the cookies on the prepared baking sheet. Using the bottom of a flat drinking glass, slightly flatten each cookie until they are 2 inches in diameter.
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Bake for 11-13 minutes, turning the pan halfway through baking. Let them cool on the baking sheet for 2-3 minutes before removing to a wire rack to finish cooling.
- Sumber : https://bunnyswarmoven.net/absolutely-the-best-sugar-cookie-recipe-ever/
